Issue Five. Part 5
Pre-orders available now! The issues go to press next week and will be available to ship towards the end of January.
Issue five of The Angels’ Share Journal is an English Whisky Special consisting of five separate 28-page journals. Buy individual issues for £4 or all five as a set for just £10.
Each journal focuses on one distillery, and takes you access all areas and behind the scenes during a regular day in the life of the distillery. You can meet and get the lowdown from the distilleries’ owners, founders and whisky makers. From the Lake District to the Yorkshire Coast and from the Peak District to Norfolk to the Cotswolds, take a whisky tour around England and discover the devotion behind the drams.
Part Five: Spirit of Yorkshire Distillery
First came the barley, then came Wold Top Brewery, and finally there was Filey Bay whisky. Third-generation farmer (and first-generation brewery and whisky distillery owner) Tom Mellor is someone focused on making things happen. And he is now focused on putting Yorkshire firmly on the world whisky map.
Pre-orders available now! The issues go to press next week and will be available to ship towards the end of January.
Issue five of The Angels’ Share Journal is an English Whisky Special consisting of five separate 28-page journals. Buy individual issues for £4 or all five as a set for just £10.
Each journal focuses on one distillery, and takes you access all areas and behind the scenes during a regular day in the life of the distillery. You can meet and get the lowdown from the distilleries’ owners, founders and whisky makers. From the Lake District to the Yorkshire Coast and from the Peak District to Norfolk to the Cotswolds, take a whisky tour around England and discover the devotion behind the drams.
Part Five: Spirit of Yorkshire Distillery
First came the barley, then came Wold Top Brewery, and finally there was Filey Bay whisky. Third-generation farmer (and first-generation brewery and whisky distillery owner) Tom Mellor is someone focused on making things happen. And he is now focused on putting Yorkshire firmly on the world whisky map.
Pre-orders available now! The issues go to press next week and will be available to ship towards the end of January.
Issue five of The Angels’ Share Journal is an English Whisky Special consisting of five separate 28-page journals. Buy individual issues for £4 or all five as a set for just £10.
Each journal focuses on one distillery, and takes you access all areas and behind the scenes during a regular day in the life of the distillery. You can meet and get the lowdown from the distilleries’ owners, founders and whisky makers. From the Lake District to the Yorkshire Coast and from the Peak District to Norfolk to the Cotswolds, take a whisky tour around England and discover the devotion behind the drams.
Part Five: Spirit of Yorkshire Distillery
First came the barley, then came Wold Top Brewery, and finally there was Filey Bay whisky. Third-generation farmer (and first-generation brewery and whisky distillery owner) Tom Mellor is someone focused on making things happen. And he is now focused on putting Yorkshire firmly on the world whisky map.